Vietnamese, chai gio ( pork & shrimp) spring rolls with the accoutrement. Pork bell and kimchi stir fry with fresh winter veg & mint. Japanese eggplant with roasted peppers & fermented black beans. Dessert free-style!! $140.00 Name of Primary Contact * Email * Phone * Tell us a bit about your food interests and your goals for this class. Allergies or Dietary Restrictions? This class is full. Please email us if your are interested in getting on the waiting list for this class.