Since 2004, the C’est si Bon! Cooking School has led small, intimate teen groups of 6-10 students through a sensory-awakening, out of the box, educational and challenging European taste adventure. You’ll start life-long friendships while learning new travel and culinary skills while searching out the world’s finest foods to make your own. But this is more than cooking. Our fun-filled and powerful curriculum encourages teens to expand their knowledge of international cuisine and culture, while honing conversational language skills, and exploring by foot, bike, and other active means where exactly they have landed. Our mission is to empower the next generation and generations to come with the skills and confidence needed to passionately travel, connect, find and fulfill their life mission and shape the world around them. Join C’est si Bon and Taste the Adventure!
A SUMMER EXPERIENCE TO REMEMBER
Let Paris enchant you with her cuisine and art and let Gascony charm you with her sunflower-filled landscapes. On this eleven day European summer adventure for teens, your hands will acquire the culinary sense necessary to shape and craft Modern French cuisine while your mind indulges in the rich surrounding culture. There are countless adventures to be had in these new worlds of thought and experience. Explore the French countryside on horseback and walk through the arrondisements of Paris. Take to European waters by boating down the Seine and in Gascony, canoeing the King's rivers. Combine the sensory experience of European cooking and dining with your growing confidence to make your world your own. You'll select fromage and plums in a French market, and cook in a 16th Century Michelin star restaurant kitchen. Get lost, and found, in the feeling of exploration of culture and all its flavors.
o Learn Modern and Ancient French Dishes That You Can Make at Home
o Charcuterie Lessons with Local Experts
o European Market Shopping Adventures
o French Language Immersion
o Canoeing along Historic Rivers
o Horseback Riding through Gascony
o Hiking alongside European Castles
o Foraging Field Trips
o Bicycle Tours through Historic Paris
o Rustic Picnics in the famous Gardens of Paris
A TASTE OF YOUR DAYS IN EUROPE
Our adventurous teen travelers enjoy eleven days in France, beginning in Paris and then one week in the gorgeous rolling hills of Gascony, France. From bustling markets, restaurants, and shops in Paris, to small country markets and fields of sunflowers in Gascony, our teen adventurers gain a broad and rich understanding of city and country French cuisine, culture and life. Teens experience new flavors while they practice language within food market exploration. We integrate a farm-to-table methodology with an emphasis on seasonal offerings, local authenticity, and friendship-building across cultures. Through this experience, teens learn and celebrate the gifts of producing and cooking food in community.
A Day in Paris, France
In Paris, you'll explore the layers of the city; and the many villages - arrondisments - within that offer the distinct flavor and nuance of French city life. Learn to use the well-developed Metro system to visit sights both historique and moderne. Stroll through famous city markets, and visit neighborhood fromagerie and boulangeries.
A Day in Gascony, France
In Gascony, you’ll become part of the daily pace of a French village and steep yourself in the culture that brought the Three Musketeers story to life. We’ll start our mornings with petit dejener, local market shopping and preparation for afternoon picnics. More active mornings may include a horse-back ride through King Henri’s forest, and canoeing down the calm waters of the Ancient Gelise River. In the afternoons, we gather within the small restaurants of local experts and artisans in charcuterie, patisserie, and cheese-making. Each evening, we return to our welcoming 14th-century millhouse to practice our French language skills, relax by the pool, learn delicious French recipes, and gather around the table for warm conversation and reflections on the day.
Click the image below to explore the full, mouth-watering itinerary!
Join a small group of 6-10 teens aged 13-17 for our European culinary travel adventures! You’ll meet other teens with passion for culture, cooking and travel. Our lead instructors are Dorette and Rich Snover, the husband-and-wife couple behind the highly applauded C’est Si Bon! Cooking School in North Carolina. Their talented son, Erick Snover joins as a chef guide for our teen travelers. A highly trained executive chef in Vail, Colorado, Erick specializes in Japanese kaiseki cuisine. He loves introducing teens to the world of European cuisine and traveling extensively for 2-3 months a year to experience other cultures and cuisines. We are thrilled and honored to have him on the team of Taste the Adventure.
12 days, 11 nights
One Day Travel. Three Days in a modern bed and breakfast in Paris and Eight Days In Gascony, France where we stay in a restored 14th century French millhouse that was once a Michelin restaurant!
Families are required to book their teen traveler’s round trip flights. Please inquire about remaining travel details.
Please see our Frequently Asked Questions (FAQs) for additional information.
SAMPLE RECIPES FROM OUR ADVENTURES
From Gascony - Salade Frisee Lardon with Crispy Duck and Sesame Dressing
New dates will be available once travel resumes to Europe.
Family travel? Call us today to talk with our team: (919) 302-5715! Or schedule a Zoom chat!